| Open front dining area optimized for high guest turnover. Seats 110 guests. |
| Flexible event space designed to host lucrative private bookings. |
| Full-service bar positioned perfectly to serve both spaces, includes liquor license. |
| High-Density Development Potential100-Foot Vertical Limits: Flexible zoning supports mid-rise multi-story office construction. |
| Zero-Setback: Maximizes footprint to optimize total buildable square footage. |
| In-Lieu Fee Structure: Capitalizes on pre-built garages via structured parking fee options. |
Mike Porte
Newmark Pearson Commercial
