| Turn-Key 2nd Generation Restaurant with $1M+ Operating Business - 6,208 SF free-standing restaurant on 0.74 acres |
| Prime US-19 / Commercial Way Location with 45,214 VPD - Hard corner positioning on Spring Hill's primary commercial corridor |
| Drive-Through Possibility with Site Reconfiguration 0.74-acre lot depth and 85 paved parking spaces (10/1,000 SF ratio) support drive-thru build-out |
| High-Growth Trade Area with Strong Demographics 39,166 population within 3 miles projected to grow 9.5% through 2030 |
| Delivered Vacant or With Operating Business with Liquor License |
| Flexible Acquisition Terms Considered Including Long Term NNN Lease Structure |