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1st Floor Ste 106 B
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Retail
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5,960 SF
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$14.09 USD/SF/YR
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The space was formerly operated as a Middle Eastern restaurant and bakery, and all commercial bakery and kitchen equipment remains in place, creating a true plug-and-play opportunity for an experienced operator. The existing build-out supports high-volume baking and food production, including commercial ovens, conveyor systems, mixers, prep areas, and stainless-steel workstations. The estimated replacement value of the equipment is approximately $150,000, and the equipment is available for negotiation, allowing an incoming tenant to significantly reduce startup time and capital costs. This space is well-suited for a bakery, dessert concept, wholesale food production, specialty bread operation, commissary kitchen, or ethnic food concept.
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Date available: Now
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Lease term: Negotiable
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Service type: Triple Net
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Built out as: Restaurants And Cafes
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Space Type: Relet
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1st Floor Ste 120
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Retail
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1,500 SF
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$22.00 USD/SF/YR
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The space was previously occupied by a Mexican restaurant and offers a layout well suited for restaurant or food service concepts. The suite may accommodate a variety of dining uses including casual dining, quick-service restaurants, cafés, or specialty food concepts.
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Date available: Now
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Lease term: Negotiable
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Service type: Triple Net
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Built out as: Restaurants And Cafes
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Space Type: Relet
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