| 5,728 SF freestanding restaurant building on 1.101 acres along FM 2154 with fully equipped commercial kitchen, dining areas, bar components, and more |
| Established restaurant infrastructure allowing for immediate occupancy or repositioning. |
| Distinctive architectural character and historic improvements that differentiate the property from generic retail buildings. |
| Recognized local and regional destination with national television and media exposure. |
| Two access points from FM 2154 and one from Royder Road allowing multiple access points and circulation flexibility. |
| Excellent visibility with strong daily commuter and residential traffic exposure. |